Japanese Sake Brewery Museum Tour

The Nada District in Kobe is well-known hub for sake production. Approximately 10% of all saké brewed in Japan comes from this region because of its pristine waters, the unique flavor of Japanese rice, the ideal climate, and generations of craftsmanship.

Take a peek at the artistry and passion behind traditional sake production. Founded in 1743, Hakutsuru is the #1 selling sake brand in Japan. The Hakutsuru Sake Brewing Museum is an actual brewhouse that was converted to showcase the original sake brewing processes and techniques passed through generations of artisans. We offer you a unique behind the scenes experience of how sake is made in olden times: from the implements used to the various stages in sake production explained in detail.

Tour Highlights

• Walk inside the Sake Brewery Museum with the director as he explains the history of sake brewing and production processes.
• Sake Tasting: learn about the different types of sake and how best to enjoy them
• Visit the gift shop and see various sake-related products
• Q&A

To watch the past tour, click “add to cart” and complete the payment. You’ll receive the video link to watch the recorded live tour.
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